|
Chemical Name |
玉米黄质 Zeaxanthin
|
CAS Number |
144-68-3
|
Mol. Formula |
C40H56O2
|
Mol. Weight |
568.9
|
Qty 1 |
1mg
|
Qty 2 |
5mg
|
Appearance |
A crystalline solid
|
Application Notes |
97+% (HPLC)
|
Synonym |
Zeaxanthol ,Xanthophyll 3 ,Anchovyxanthin ,β,β-carotene-3R,3'R-diol
|
Storage condition |
-20°C
|
Stability |
1 year
|
References |
Zeaxanthin is one of the two diet-obtained carotenoids present in the macula region of the eye. High dietary intake of zeaxanthin correlates with reduced risk of advanced neovascular age-related macular degeneration.1,2 In a rodent model, zeaxanthin directly inhibits oxidative damage and the production of VEGF and adhesion molecules induced by diabetes.3 |