|
Cat. Number |
HC3479
|
Chemical Name |
桔霉素,Citrinin
|
CAS Number |
518-75-2
|
Mol. Formula |
C13H14O5
|
Mol. Weight |
250.249
|
Qty 1 |
1mg
|
Qty 2 |
5mg
|
Appearance |
Yellow Crystals
|
Application Notes |
98.0+% (HPLC); 99%(TLC)
|
Melting Pt. |
173-174°C
|
Solubility |
10mg/ml in CH2Cl2
|
Storage condition |
+4°C
|
References |
A mycotoxin produced by Penicillum citrinum that has been shown to result in enlarged kidneys and livers in young broiler chicks. |